Art
J-GLOBAL ID：201602015466575970
Reference number：58A0041464
Studies on the Decrease of the Bacterial Population in Pre-Ferments.
パンの前発酵中の細菌数の減少
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Author (4)：
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Material：
Volume：
35
Issue：
4
Page：
306-317
Publication year：
1958
JST Material Number：
B0245A
ISSN：
0009-0352
CODEN：
CECHAF
Document type：
Article
Country of issue：
United States (USA)
JST classification (3)：
JST classification
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,
Terms in the title (3)：
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