Art
J-GLOBAL ID:201602016973377435   Reference number:58A0038291

Fundamental Aspects of the Dehydration of Foodstuffs: Informal Discussion: Future Work on Dehydration.

食品の脱水に関する基礎的見解
Material:
Volume: 1958  Issue: 26  Page: 825-826  Publication year: 1958
JST Material Number: B0271A  ISSN: 0009-3068  CODEN: CHINA  Document type: Article
Country of issue: United Kingdom (GBR) 
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