Art
J-GLOBAL ID:201602016973377435
Reference number:58A0038291
Fundamental Aspects of the Dehydration of Foodstuffs: Informal Discussion: Future Work on Dehydration.
食品の脱水に関する基礎的見解
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Material:
Volume:
1958
Issue:
26
Page:
825-826
Publication year:
1958
JST Material Number:
B0271A
ISSN:
0009-3068
CODEN:
CHINA
Document type:
Article
Country of issue:
United Kingdom (GBR)
Terms in the title (4):
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