Art
J-GLOBAL ID:201602017503791681   Reference number:58A0034714

Upgrading Proteins.

たんぱく質の品質向上(食用たんぱく質の品質改良についての基本的な諸問題)
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Material:
Volume: 10  Issue:Page: 119,121,123,125  Publication year: 1958 
JST Material Number: C0007A  ISSN: 0015-6647  Document type: Article
Country of issue: Australia (AUS) 
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