Art
J-GLOBAL ID:201602018324598476
Reference number:58A0044585
Starch Chemistry for the Food Technologist.
食品技術者のためのでんぷん化学
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Author (2):
,
Material:
Volume:
13
Issue:
1
Page:
1-4
Publication year:
1959
JST Material Number:
C0006A
ISSN:
0015-6639
CODEN:
FOTEA
Document type:
Article
Country of issue:
United States (USA)
JST classification (3):
JST classification
Category name(code) classified by JST.
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,
Terms in the title (3):
Terms in the title
Keywords automatically extracted from the title.
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