Art
J-GLOBAL ID：201602018413690726
Reference number：58A0033210
Polysaccharides of baker’s yeast. Part III. The presence of 1:6-linkages in yeast glucan.
パン酵母の多糖類 III
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Author (3)：
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Material：
Volume：
1958
Issue：
11
Page：
3868-3870
Publication year：
1958
JST Material Number：
C0276A
CODEN：
JCSIA
Document type：
Article
Country of issue：
United Kingdom (GBR)
Terms in the title (2)：
Terms in the title
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