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Art
J-GLOBAL ID:201602019418151021   Reference number:71A0185711

Citrus product color enhancement using extracts of peel of different varieties.

各品種の皮の抽出物を利用したかんきつ類製品の色の強化
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Volume: 35  Issue:Page: 436-439  Publication year: 1970
JST Material Number: C0005A  ISSN: 0022-1147  CODEN: JFDSAZ  Document type: Article
Article type: 原著論文  Country of issue: United States (USA)  Language: ENGLISH (EN)
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