Art
J-GLOBAL ID:201602019509673721 Reference number:58A0036118
Chemicals improve quality.appearance of everyday foods.
化学製品による日常食品の品質の改良 (食品添加剤の種類,役割など)
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Material:
J Agric Food Chem (Journal of Agricultural and Food Chemistry)
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Detailed information
Volume:
6
Issue:
5
Page:
341-342
Publication year:
1958
JST Material Number:
C0251A
ISSN:
0021-8561
CODEN:
JAFCAU
Document type:
Article
Country of issue:
United States (USA)
JST classification (3):
JST classification
Category name(code) classified by JST.
(NG040104)
Search "NG040104"
Search "NG04"
,
(NG040207)
Search "NG040207"
Search "NG04"
,
(NG040300)
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Search "NG04"
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.
化学製品
About 化学製品
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Detailed information
,
食品
About 食品
Search "食品"
Detailed information
,
食品添加剤
About 食品添加剤
Search "食品添加剤"
Detailed information
,
役割
About 役割
Search "役割"
Detailed information
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