Art
J-GLOBAL ID:201602019627789149 Reference number:58A0040218
Производство диетических продуктов резервуарным способом.
タンク法による栄養食品(酸性バター)の製造
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Author (1):
САВВИНА В
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Material:
unknown
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Volume:
19
Issue:
5
Page:
23-24
Publication year:
1958
JST Material Number:
Z0000A
Document type:
Unknown
Country of issue:
Other (ZZZ)
JST classification (3):
JST classification
Category name(code) classified by JST.
(NG040104)
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(NG040207)
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(NG040300)
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Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.
タンク
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,
栄養食品
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酸性
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バター
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