Art
J-GLOBAL ID:201602021247585170   Reference number:58A0039237

Sampling of Canned Foods for Bacteriological Analysis.

細菌学的分析のためのかん詰食品のサンプリング
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Material:
Volume: 27  Issue: 324  Page: 333-337  Publication year: 1958 
JST Material Number: C0004A  Document type: Article
Country of issue: United Kingdom (GBR) 
Terms in the title (4):
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