About NAKAMURA TOSHIHIDE
About 農業・食品産業技術総合研究機構 食品総合研
About 日本乳酸菌学会誌
About Candida
About breadmaking
About Saccharomyces cerevisiae
About lactic acid bacteria
About Lactobacillus
About Lactobacillus brevis
About Lactobacillus plantarum
About yeast
About glucosyltransferase
About organic acid
About antibacterial drug
About hexokinase
About polymerase chain reaction
About gel electrophoresis
About bacteria test
About peptide bond hydrolase
About symbiosis
About aliphatic amine
About aliphatic carboxylic acid
About aminocarboxylic acid
About primary amine
About hexose
About aldose
About disaccharide
About pyranoside
About glucoside
About reducing sugar
About Kazachstania
About Lactobacillus sanfranciscensis
About PCR-DGGE
About Phosphorylases
About bacterial flora analysis
About Flour products
About Interaction between dissimilar organisms
About GABA
About Glucose
About Maltose
About 微生物
About 多様性
About 酵母
About 乳酸菌