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J-GLOBAL ID:201602237686731831   Reference number:16A0518779

Pursuit of dietary diversity: from the cardiologists’ point of view.

食の多様性を追求する
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Material:
Volume: 10  Issue:Page: 397-406  Publication year: Jun. 11, 2016 
JST Material Number: G0430C  ISSN: 1348-2564  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Treatment for cardiovasular system diseases in general  ,  Food quality 
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