2017 - 2019 Development of enantioselective multi-dimensional HPLC systems for searching biomarkers with chiral metabolomics of metabolic-related amino acids
Papers (24):
Shimba KAWASUE, Yohei SAKAGUCHI, Kento SONOGI, Takahisa SHIGEMATSU, Nao ANDO, Reiko KOGA, Hitoshi NOHTA, Hideyuki YOSHIDA. Simultaneous and Selective Quantification of Polycarboxylic Acids in Fruits and Fruit Juices by Combining Triphenylpyridinium Derivatization and Weak Cation Exchange with Liquid Chromatography-Electrospray Ionization Tandem Mass Spectrometry. CHROMATOGRAPHY. 2025
KAWASUE Shimba, SAKAGUCHI Yohei, KOGA Reiko, HAYAMA Tadashi, YOSHIDA Hideyuki, NOHTA Hitoshi. Quantification of Casein in Baked Food Products by Selective Analysis of Phosphorylated Peptides Using Fluorous Derivatization with Liquid Chromatography-Tandem Mass Spectrometry Method. Chemical and Pharmaceutical Bulletin. 2022. 70. 19-24
Reiko Koga, Hideyuki Yoshida, Hitoshi Nohta, Kenji Hamase. Multi-dimensional HPLC analysis of metabolic-related D-amino acids and the study on their distribution and regulation mechanisms. D-アミノ酸学会誌. 2021. 10. 1. 1-6
Enantioselective analysis of structural isomers of aminobutyric acid in biological samples using highly selective three-dimensional chiral HPLC system
(2024)
Three-dimensional chiral HPLC analysis of lysine and its metabolites in human plasma and urine
(2024)
Three-dimensional HPLC analysis of citrulline and ornithine enantiomers in mouse tissues and body fluids
(2024)