2012 - 2015 Estimating the reduction of salt intake using a biomarker by modification of taste preference.
2011 - 2013 Development of standardized database for recipe-based dietary assessments
2008 - 2010 Validity and application of dietary intake estimated using digital photographic images of meals in comparison with biomarkers.
2005 - 2006 Assessment of nutrient and carcinogen intake using biochemical indicator
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Papers (147)：
Utako Murai, Junko Ishihara, Ribeka Takachi, Kumiko Kito, Yuri Ishii, Kazumasa Yamagishi, Manami Inoue, Taiki Yamaji, Motoki Iwasaki, Shoichiro Tsugane, et al. Japanese Diet Index score and cause-specific mortality in Japanese men and women: the Japan Public Health Center-based Prospective Study. The Journal of nutrition. 2025
Keiko Murakami, Yudai Yonezawa, Taku Obara, Takahiro Yamashita, Shigenori Suzuki, Junko Ishihara, Ribeka Takachi, Shiori Sugawara, Misato Aizawa, Ippei Takahashi, et al. Validity of a self-administered food frequency questionnaire for assessing carotenoid intakes using serum biomarkers in Japan: the Tohoku Medical Megabank Project. Journal of epidemiology. 2025
Sachiko Maruya, Shiori Sugawara, Mayuka Matsumoto, Misako Nakadate, Junko Ishihara, Ribeka Takachi. Performance of a salt check sheet for screening salt intake estimated from 24-hour urinary sodium excretion in middle-aged Japanese adults following a salt reduction intervention. Journal of epidemiology. 2025
Mariko Takano, Junko Ishihara, Ayaka Kotemori, Kumiko Kito, Fumi Hayashi, Yukari Takemi, Hiroyasu Iso, Kazumasa Yamagishi, Taiki Yamaji, Motoki Iwasaki, et al. Association between adherence to the Japanese meal-based dietary guideline and all-cause and cause-specific mortalities: A Japan Public Health Center-based Prospective Study. Journal of epidemiology. 2025
Keiko Murakami, Misako Nakadate, Taku Obara, Misato Aizawa, Ippei Takahashi, Mami Ishikuro, Aoi Noda, Hisashi Ohseto, Noriyuki Iwama, Masatoshi Saito, et al. Validity of a Self-administered Food Frequency Questionnaire for Genomic and Omics Research Among Pregnant Women: The Tohoku Medical Megabank Project Birth and Three-Generation Cohort Study. Journal of epidemiology. 2025. 35. 7. 305-312
1993 - 1996 Michigan State University Department of Food Science and Human Nutrition
1988 - 1993 Tokyo University of Agriculture
Professional career (1)：
PhD (Osaka University)
Work history (8)：
2017/04 - 現在 Azabu University School of Life and Environmental Science, Department of Food and Life Science Professor
2016/04 - 2017/03 Sagami Women's University Department of Nutrition Science Professor
2011/04 - 2016/03 Sagami Women's University Department of Nutrition Science Associate Professor
2008/04 - 2011/03 Tokyo University of Agriculture
2004/02 - 2008/03 国立がんセンター予防研究部 派遣研究員・リサーチレジデント
2003/08 - 2005/07 University of Tsukuba Graduate School of Comprehensive Human Sciences
1997/07 - 2003/09 国立がんセンター研究所 がん情報研究部 賃金職員
1996/09 - 1997/03 University of Michigan Department of Public Health
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Awards (1)：
2009/09 - 日本栄養改善学会 奨励賞
Association Membership(s) (5)：
JAPANESE SOCIETY OF PUBLIC HEALTH
, THE JAPANESE CANCER ASSOCIATION
, JAPAN EPIDEMIOLOGICAL ASSOCIATION
, THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS
, JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE
