About Li Ti
About State Key Laboratory of Food Science and Technology, Nanchang University
About Wang Xieyi
About State Key Laboratory of Food Science and Technology, Nanchang University
About Zhai Yuxin
About State Key Laboratory of Food Science and Technology, Nanchang University
About Dai Taotao
About State Key Laboratory of Food Science and Technology, Nanchang University
About Chen Jun
About State Key Laboratory of Food Science and Technology, Nanchang University
About Liu Jiyan
About Jiangxi Qiyunshan Food Co. Ltd.
About Liu Chengmei
About State Key Laboratory of Food Science and Technology, Nanchang University
About Shipin Kexue
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About phenolic compound
About flavonoid
About polyphenol
About gastrointestinal tract
About digestion
About gastric juice
About high performance liquid chromatography
About intestinal juice
About stability analysis
About aromatic carboxylic acid
About hydroxy acid
About olefin compound
About unsaturated carboxylic acid
About alicyclic alcohol
About carboxylate(ester)
About polyol
About phenol ether
About oxygen heterocyclic compound
About polynuclear aromatic compound
About フェノール酸
About polyphenols
About in vitro digestion
About high performance liquid chromatography (HPLC)
About Food chemistry,nutritional value
About Fruits and processed fruit products
About Plant biochemistry
About Gallic Acid
About Chlorogenic Acid
About Ferulic acid
About Catechin
About ポリフェノール化合物
About 消化
About 安定性解析