About Dong Yuxin
About Beijing Key Laboratory of Agricultural Production and Control of Spoilage Organisms and Pesticide Residue, Beijing Laboratory of Food Quality and Safety, Beijing University of Agriculture Faculty of Food Science and Engineering
About Zhang Junchao
About Beijing Key Laboratory of Agricultural Production and Control of Spoilage Organisms and Pesticide Residue, Beijing Laboratory of Food Quality and Safety, Beijing University of Agriculture Faculty of Food Science and Engineering
About Zhang Hongxing
About Beijing Key Laboratory of Agricultural Production and Control of Spoilage Organisms and Pesticide Residue, Beijing Laboratory of Food Quality and Safety, Beijing University of Agriculture Faculty of Food Science and Engineering
About Xie Yuanhong
About Beijing Key Laboratory of Agricultural Production and Control of Spoilage Organisms and Pesticide Residue, Beijing Laboratory of Food Quality and Safety, Beijing University of Agriculture Faculty of Food Science and Engineering
About Shipin yu Fajiao Gongye
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About Micrococcus
About Gvangjsih Bouxcuengh Swcigih
About metabolite
About Listeria monocytogenes
About optimum condition
About morphology
About rice flour
About antibacterial action
About antibacterial drug
About lactic acid bacteria
About thermal stability
About bacteriocin
About 起因菌
About 配列解析
About 菌株
About bacteriocin
About identification
About physicochemical characteristics
About antibacterial spectrum
About Meat products
About Microorganism biochemistry
About Cheese
About Food additives
About Microorganism test methods
About Differentiation,propagation,growth,reproduction
About Lactobacillus
About 菌株
About スクリーニング
About 細菌
About 研究