About Zhou Zhongkai
About College of Food Engineering and Biotechnology, Tianjin University of Science and Technology
About Wang Junxuan
About College of Food Engineering and Biotechnology, Tianjin University of Science and Technology
About Li Ying
About College of Food Engineering and Biotechnology, Tianjin University of Science and Technology
About Shipin Kexue
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About banana
About potentiation
About freeze drying
About probiotics
About antioxidation
About lactic acid bacteria
About substrate(biochemistry)
About acid resistance
About starch
About survival ratio
About disaccharide
About pyranoside
About glucoside
About aliphatic alcohol
About polyol
About 抗酸化活性
About ラジカル捕捉活性
About 難消化性澱粉
About probiotic viability
About unripe banana starch
About lactic acid bacteria
About freeze-drying
About protective effect
About Starch
About Trehalose
About Glycerol
About 凍結乾燥
About 貯蔵
About 乳酸菌
About 活性
About 青
About 澱粉
About 保護効果
About 研究