About Duan Xu
About College of Food & Bioengineering, Henan University of Science and Technology
About Liu Wenchao
About College of Food & Bioengineering, Henan University of Science and Technology
About Ren Guangyue
About College of Food & Bioengineering, Henan University of Science and Technology
About Pang Yuqi
About College of Food & Bioengineering, Henan University of Science and Technology
About Liu Yunhong
About College of Food & Bioengineering, Henan University of Science and Technology
About Nongye Gongcheng Xuebao
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About consumer
About whiteness
About available water
About microwave
About energy consumption
About product quality
About diffusion coefficient
About freeze drying
About quality characteristic
About moisture
About drying rate
About quality
About sensory test
About 乾燥曲線
About 乾燥時間
About drying
About models
About quality control
About button mushroom
About microwave freeze drying
About Drying of solid
About マイクロ波
About 凍結乾燥