Art
J-GLOBAL ID:201702256197578992   Reference number:17A0306930

Hypotriglyceridemic Effect and its Mechanism of a Fermented Tea Made by Mixing Camellia (Camellia japonica) Leaves and Third Crop Green Tea Leaves

ツバキ葉と緑茶三番茶葉を混合揉捻した発酵茶の透析患者における血中中性脂肪濃度低下作用と作用メカニズム
Author (4):
Material:
Volume: 45  Issue:Page: 235-242  Publication year: Feb. 20, 2017 
JST Material Number: Z0947A  ISSN: 0386-3603  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=17A0306930&from=J-GLOBAL&jstjournalNo=Z0947A") }}
JST classification (3):
JST classification
Category name(code) classified by JST.
Alkaloid palatable beverages  ,  Metabolic diseases,nutritional diseases in general.  ,  Other therapies for urogenital diseases 
Reference (10):

Return to Previous Page