Art

J-GLOBAL ID：201702279920913699   Reference number：17A1231666

Environment-Friendly Non-Sulfur Cooking and Totally ChlorineFree Bleaching for Preparation of Sugarcane Bagasse Cellulose

サトウキビバガスセルロースの調製のための環境に優しい非硫黄蒸解および完全無塩素漂白

Author (5)： MARYANA Roni (Graduate School of Life and Environmental Sciences, University of Tsukuba) ,  MARYANA Roni (Research Unit for Natural Product Technology, Indonesian Institute of Sciences) ,  NAKAGAWA-IZUMI Akiko (Graduate School of Life and Environmental Sciences, University of Tsukuba) ,  KAJIYAMA Mikio (Graduate School of Life and Environmental Sciences, University of Tsukuba) ,  OHI Hiroshi (Graduate School of Life and Environmental Sciences, University of Tsukuba)
Material： Journal of Fiber Science and Technology (Web)  (J Fiber Sci Technol (Web))
Volume： 73  Issue： 8  Page： 182-191(J-STAGE)  Publication year： 2017 
JST Material Number： U0723A  ISSN： 2189-7654  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *bagasse ,  *cellulose ,  *preparation(material) ,  design ,  sulfur ,  *chlorine-free bleaching ,  cooking(pulp) ,  whiteness ,  coefficient of viscosity
Semi thesaurus term： *sugar cane bagasse ,  *materials preparation ,  eco-planning

JST classification (3)： Other fiber manufacturing and yarn processing  (YM03050G) ,  Waste treatment  (YL01050P) ,  Manufacturing of various pulps  (YL02020P)

Reference (48)：

• [1] M. F. Andrade and J. L. Colodette, Ind. Crops Prod.,52, 58-64 (2014).
• [2] G. Hu,J.A.Heitmann and O. J. Rojas, BioResources, 3, 270-294 (2008).
• [3] FAO, Food and Agriculture Organization of United Nations (2011), (http://www.fao.org/docrep/013/i_2000_e/i_2000_e.pdf). Accessed June 16, 2016.
• [4] Statistics Indonesia. (2015). (http://www.bps.go.id/linkTableDinamis/view/id/839). Accessed 28 June 2016.
• [5] E. Hermiati, D. Mangunwidjaja, T. C. Sunarti, O. Suparno and D. B. Prasetya,. Jurnal Litbang Pertanian (Indonesian Agricultural Research and Development Journal), 29, 121-130 (2010).

Terms in the title (5)： 調製 ,  環境 ,  硫黄 ,  蒸解 ,  完全無塩素漂白