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J-GLOBAL ID：201702283853421342   Reference number：17A2008238

Effects of light intensity and photoperiod on improving steviol glycosides content in Stevia rebaudiana (Bertoni) Bertoni while conserving light energy consumption

光エネルギー消費を保存しながらStevia rebaudiana(Bertoni)ベルトニにおけるステビオール配糖体含量を改善に及ぼす光強度と光周期の影響【Powered by NICT】

Author (5)： Yoneda Yuki (Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan, Japan) ,  Shimizu Hiroshi (Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan, Japan) ,  Nakashima Hiroshi (Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan, Japan) ,  Miyasaka Juro (Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan, Japan) ,  Ohdoi Katsuaki (Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan, Japan)
Material： Journal of Applied Research on Medicinal and Aromatic Plants
Volume： 7  Page： 64-73  Publication year： 2017 
JST Material Number： W3012A  ISSN： 2214-7861  Document type： Article
Article type： 原著論文  Country of issue： Netherlands (NLD)  Language： ENGLISH (EN)

Abstract/Point： Stevia rebaudiana (Bertoni) Be...

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Thesaurus term： Up-Regulation ,  Biomass ,  *glycoside (except carbohydrate) ,  sweetness ,  food additive ,  *energy consumption ,  perennial plant ,  gene ,  *Stevia ,  educt ,  natural sweetener ,  *Photoperiod ,  *light intensity ,  disaccharide ,  pyranoside ,  furanoside ,  glucoside ,  fructooligosaccharide ,  carboxylic acid ,  olefin compound ,  bridged compound ,  unsaturated alcohol ,  alicyclic alcohol ,  tetracyclic diterpene

Author keywords (6)： Stevia rebaudiana (Asteraceae) ,  Steviol glycosides ,  Light intensity ,  Photoperiod ,  Night interruption ,  End-of-day far-red

JST classification (2)： Plant biochemistry  (EH01050J) ,  Metabolism of substances  (EH02050Q)

Substance index (2)： Sucrose ,  Steviol

Terms in the title (9)： 光エネルギー ,  消費 ,  保存 ,  Stevia ,  ステビオール ,  配糖体 ,  含量 ,  光強度 ,  光周期