Beppu Fumiaki

ベップフミアキ | Beppu Fumiaki

Affiliation and department：

Research field (3)： Marine/Aquatic life sciences , Food sciences , Aquaculture

Research keywords (6)： Lipid biochemisty , Molecular nutrition , Lipid metabolism , Functional lipids , ω3 Polyunsaturated fatty acids , Vitamin E

Research theme for competitive and other funds (6)：

2020 - 2026 Exploring the Possibility of a "Copepod Fishery" targeting on the Marine Lower Trophic Organisms
2020 - 2023 Effect of marine lipids on skeletal muscle function
2018 - 2020 Search for new VE homolog and elucidation of its functionalities
2016 - 2018 魚油が特異的に含む各種長鎖モノエン型脂肪酸位置異性体と体脂肪蓄積抑制能の関係解明
2014 - 2017 Physiological function of Marine-Derived Tocopherol (MDT)

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Papers (69)：

Naoki Takatani, Takashi Maoka, Tomoo Sawabe, Fumiaki Beppu, Masashi Hosokawa. Identification of a novel monocyclic carotenoid and prediction of its biosynthetic genes in Algoriphagus sp. oki45. Applied microbiology and biotechnology. 2024. 108. 1. 102-102
Naoki Takatani, Kana Sakimura, Kodai Nagata, Fumiaki Beppu, Yumiko Yamano, Takashi Maoka, Masashi Hosokawa. Identification and tissue distribution of fucoxanthinol and amarouciaxanthin A fatty acid esters in fucoxanthin-fed mice. Food chemistry. 2022. 410. 135318-135318
Kodai Nagata, Naoki Takatani, Fumiaki Beppu, Aya Abe, Etsuko Tominaga, Tomohisa Fukuhara, Makoto Ozeki, Masashi Hosokawa. Monocaprin Enhances Bioavailability of Fucoxanthin in Diabetic/Obese KK-Ay Mice. Marine Drugs. 2022. 20. 7. 446-446
Naoki Takatani, Fumiaki Beppu, Yumiko Yamano, Takashi Maoka, Kazuo Miyashita, Masashi Hosokawa. Preparation of Apoastaxanthinals and Evaluation of Their Anti-inflammatory Action against Lipopolysaccharide-Stimulated Macrophages and Adipocytes. ACS OMEGA. 2022
Koji Nagao, Junya Ueno, Kazuaki Yoshinaga, Toshiharu Nagai, Hoyo Mizobe, Akihiko Yoshida, Fumiaki Beppu, Seiya Tanaka, Naohiro Gotoh. Comparison of Lipoprotein Cholesterol Levels in Golden Syrian Hamster Administrated trans-Octadecenoic Acid Positional Isomers. Journal of oleo science. 2022. 71. 4. 609-618

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MISC (21)：

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Books (1)：

Professional career (1)：

Work history (2)：

2018/04 - 現在 Hokkaido University Faculty of Fisheries Sciences Associate Professor
2013/03 - 2018/03 Tokyo University of Marine Science and Technology Food Science and Technology Assistant Professor

Committee career (5)：

Awards (1)：

Association Membership(s) (3)：

JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE , JAPAN OIL CHEMISTS' SOCIETY , THE JAPANESE SOCIETY OF FISHERIES SCIENCE

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