Rchr

J-GLOBAL ID：201801007470562903 Update date: Jan. 01, 2024

Fukuda Shigeharu

フクダシゲハル | Fukuda Shigeharu

Affiliation and department：

Research field (1)： Applied microbiology

Research keywords (5)： Immunochemistry , Food Chemistry , Applied Microbiology , Enzyme Chemistry , Carbohydrate Chemistry

Papers (100)：

Ryodai Takagaki, Yuki Ishida, Tsuyoshi Sadakiyo, Yoshifumi Taniguchi, Takeo Sakurai, Hitoshi Mitsuzumi, Hikaru Watanabe, Shigeharu Fukuda, Shimpei Ushio. Effects of isomaltodextrin in postprandial lipid kinetics: Rat study and human randomized crossover study. PloS one. 2018. 13. 5. e0196802
Chikako Arai, Takeo Sakurai, Satomi Koya-Miyata, Shigeyuki Arai, Yoshifumi Taniguchi, Takashi Kamiya, Chiyo Yoshizane, Kazue Tsuji-Takayama, Hikaru Watanabe, Shimpei Usiuo, et al. Isomaltodextrin Prevents DSS-induced Colitis by Strengthening Tight Junctions in Mice. FOOD SCIENCE AND TECHNOLOGY RESEARCH. 2017. 23. 2. 305-317
Mutsuko Taniguchi, Norie Arai, Keizo Kohno, Shimpei Ushio, Shigeharu Fukuda. Anti-oxidative and anti-aging activities of 2-O-α-glucopyranosyl-L-ascorbic acid on human dermal fibroblasts. European journal of pharmacology. 2012. 674. 2-3. 126-31
Hitomi Ohta, Shigeyuki Arai, Kenji Akita, Tsunetaka Ohta, Shigeharu Fukuda. Effects of NK-4 in a transgenic mouse model of Alzheimer's disease. PloS one. 2012. 7. 1. e30007
Keiji Tsusaki, Hikaru Watanabe, Takuo Yamamoto, Tomoyuki Nishimoto, Hiroto Chaen, Shigeharu Fukuda. Purification and characterization of highly branched α-glucan-producing enzymes from Paenibacillus sp. PP710. Bioscience, biotechnology, and biochemistry. 2012. 76. 4. 721-31

ｍore...

MISC (143)：

Ayumi KATAOKA, Ayu TAKEUCHI, Soushi NAKASUGI, Ko KANAZAWA, Shigeharu FUKUDA. Synthesis of adenosine N1-oxide and glycosylation of resveratrol. 2023. 33. 1-9
Shigeharu Fukuda. Biological funtions of Polygonum tinctorium extract. 2022. 32. 1-8
福田惠温. 応用糖質温故知新その研究,儲かりますか?. 応用糖質科学 = Bulletin of applied glycoscience : 日本応用糖質科学会誌. 2020. 10. 1. 4-12
中杉爽志, 福田恵温. Basidiomycetous Fungus No.52由来ピラノースオキシダーゼの二糖類への作用. 日本農芸化学会西日本支部大会およびシンポジウム講演要旨集. 2019. 2019
Shigeharu FUKUDA. Development and Application of Trehalose. 2019. 29. 41-49

ｍore...

Patents (116)：

ｍore...

Books (9)：

おいしさの科学的評価・測定法と応用展開
シーエムシー出版 2016 ISBN:9784781311777
ドライシンドロームの基礎と臨床
メディカルレビュー社 2016 ISBN:9784779216176
Base and Practical Use of Glycochemistry
2010 ISBN:9784781302102
選択 : リスクとどう付き合うか
ケイ・ディー・ネオブック,化学同人 (発売) 2009 ISBN:9784759803457
酵素ハンドブック
朝倉書店 2008 ISBN:9784254171136

ｍore...

Professional career (1)：

農学博士

Work history (10)：

2023/04 - 現在岡山市立操南公民館館長
2023/04 - 現在 Kibi International University School of Agriculture Department of Fermentation Science
2022/04 - 2023/03 Kibi International University School of Agriculture Department of Fermentation Science
2018/04 - 2022/03 Kibi International University
1976/04 - 2018/03 株式会社林原生物化学研究所

Show all

Committee career (7)：

2018/04 - 2022/03 社団法人大阪工研協会企画委員
1999/04 - 2018/03 一般社団法人大阪工研協会理事
2014/09 - 2017/03 日本農芸化学会産学官学術交流委員
2012/07 - 2015/06 日本応用糖質科学会副会長
2001/04 - 2011/03 日本農芸化学会全国評議員

Show all

Awards (6)：

2021/10 - 日本農芸化学会有功会員
2018/09 - 日本農芸化学会支部功労賞
2016/09 - 日本農芸化学会フェロー
2014/09 - 日本応用糖質科学会学会賞
2009/09 - 文部科学大臣発明奨励賞

Show all

※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

Return to Previous Page

TOP

BOTTOM