Rchr
J-GLOBAL ID:201801015069046474   Update date: Feb. 01, 2024

Naohiro Gotoh

Naohiro Gotoh
Affiliation and department:
Research field  (1): Nutrition and health science
Research keywords  (4): analysis ,  isomer ,  metabolism ,  lipids
Research theme for competitive and other funds  (11):
  • 2020 - 2022 The study on the effects of the number of carbons and double bonds in polyunsaturated fatty acids on health functions.
  • 2016 - 2020 Elucidation of the relationship between the positional isomers of various long-chain monoene-type fatty acids specifically contained in fish oil and their ability to inhibit body fat accumulation
  • 2018 - 2020 天然油脂の構造を壊すことなく安定同位体ラベル化する手法の開発とその応用
  • 2018 - 2019 魚油に特異的に含まれる奇数鎖脂肪酸の保健機能と代謝に関する研究
  • 2015 - 2018 Pathophysiological mechanism for the high incidence of overeating-induced obesity, NASH and hepatic carcinogenesis in post-menoposal women
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Papers (101):
  • Mayu Tanaka, Mina Kurose, Shigekazu Yano, Seiya Tanaka, Naohiro Gotoh, Yoshimune Nonomura. Structure-activity relationship on selective antibacterial activity of nonionic surfactants. Journal of Surfactants and Detergents. 2023
  • Kazuaki Yoshinaga, Kaori Yamazaki, Toshiharu Nagai, Seiya Tanaka, Naohiro Gotoh. Stable Isotope Tracer to Reveal the Interconversion between 3-Monochloro-1,2-propanediol Ester and Glycidyl Ester during the Deodorization Process. Journal of agricultural and food chemistry. 2022. 70. 50. 15955-15961
  • T. Watahiki, K. Okada, I. Miura, K. To, S. Tanaka, E. Warabi, N. Kanno, K. Yamagata, N. Gotoh, H. Suzuki, et al. Antioxidative self-assembling nanoparticles attenuate the development of steatohepatitis and inhibit hepatocarcinogenesis in mice. Antioxidants. 2022. 11. 10. 1939
  • T. Takahashi, S. Kato, J. Ito, N. Shimizu, I. S. Parida, M. Sakaino, J. Imagi, K. Yoshinaga, A. Yoshinaga-Kiriake, N. Gotoh, et al. Dietary triacylglycerol hydroperoxide is not absorbed, yet it induces the formation of other triacylglycerol hydroperoxides in the gastrointestinal tract. Redox Biology. 2022. 57. 102471-102471
  • Rina Saeki, Kazuaki Yoshinaga, Arisa Tago, Seiya Tanaka, Aya Yoshinaga-Kiriake, Toshiharu Nagai, Akihiko Yoshida, Naohiro Gotoh. Quantitative Analysis of Lactone Enantiomers in Butter and Margarine through the Combination of Solvent Extraction and Enantioselective Gas Chromatography-Mass Spectrometry. Journal of Agricultural and Food Chemistry. 2022. 70. 18. 5756-5763
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MISC (35):
  • 仲川清隆, 高橋巧, 加藤俊治, 吉永和明, 桐明絢, 後藤直宏, 池田郁男. 食べた過酸化脂質はどのように消化・吸収されるのか?(ラットを用いた評価). 日本酸化ストレス学会学術集会プログラム・抄録集. 2023. 76th
  • 藤原果奈, 田中誠也, 小山智之, 後藤直宏. Establishment of a quantitative method for positional isomeric phospholipids using LC/MS/MS. 質量分析総合討論会講演要旨集. 2023. 71st
  • 黄顕南, 田中誠也, 吉永和明, 後藤直宏. 揚げ油に含まれるエポキシ脂肪酸がマウスの脂質代謝に及ぼす影響. 日本栄養・食糧学会大会講演要旨集. 2023. 77th
  • 田中誠也, 藤原果奈, 北村哲志, 後藤直宏. DHAの継続摂取は脳においてsn-1位にDHAが結合したリン脂質異性体を増大させる. 日本栄養・食糧学会大会講演要旨集. 2023. 77th
  • 高橋巧, 加藤俊治, 伊藤隼哉, 吉永和明, 桐明絢, 後藤直宏, 仲川清隆. トリアシルグリセロールヒドロペルオキシドの吸収代謝の新仮説検証~疾病との関連解明に向けて~. 脂質栄養学. 2022. 31. 2
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Books (2):
  • 改訂新版 油脂製品の知識
    幸書房 2018
  • 食品機能学 脂質
    丸善出版 2004
Education (3):
  • 1991 - 1994 東京大学大学院 工学系研究科 化学エネルギー工学専攻博士後期課程
  • 1989 - 1991 東京大学大学院 工学系研究科 化学エネルギー工学専攻博士前期課程
  • 1984 - 1989 Kyushu Institute of Technology School of Engineering
Professional career (1):
  • 博士(工学) (東京大学)
Work history (6):
  • 2015/12 - 現在 Tokyo University of Marine Science and Technology
  • 2012/03 - 2015/11 Tokyo University of Marine Science and Technology
  • 2006/12 - 2012/02 Tokyo University of Marine Science and Technology
  • 2003/10 - 2006/11 Tokyo University of Marine Science and Technology
  • 2000/05 - 2003/09 Tokyo University of Fisheries
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