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J-GLOBAL ID：201802233659087455   Reference number：18A0239467

Safety Aspects of the Use of Quercetin as a Dietary Supplement

栄養補助食品としてのケルセチンの使用の安全性【Powered by NICT】

Author (7)： Andres Susanne (Department of Food Safety, Former employee of the German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Pevny Sophie (Department of Food Safety, Former employee of the German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Ziegenhagen Rainer (Department of Food Safety, German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Bakhiya Nadiya (Department of Food Safety, German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Schaefer Bernd (Department of Food Safety, German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Hirsch-Ernst Karen Ildico (Department of Food Safety, German Federal Institute for Risk Assessment (BfR), Berlin, Germany) ,  Lampen Alfonso (Department of Food Safety, German Federal Institute for Risk Assessment (BfR), Berlin, Germany)
Material： Molecular Nutrition & Food Research  (Molecular Nutrition and Food Research)
Volume： 62  Issue： 1  Page： ROMBUNNO.201700447  Publication year： 2018 
JST Material Number： H0535A  ISSN： 1613-4125  CODEN： MNFRCV  Document type： Article
Article type： 原著論文  Country of issue： Germany, Federal Republic of (DEU)  Language： ENGLISH (EN)

Abstract/Point： The flavonoid quercetin is fre...

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Thesaurus term： human(primates) ,  bioavailability ,  *food ,  criticality safety ,  metabolite ,  safety evaluation ,  *dietary supplement ,  renal toxicity ,  *safety ,  tumorigenesis ,  vegetable ,  animal ,  ketone ,  oxygen heterocyclic compound ,  polyphenol ,  flavonoid ,  polynuclear aromatic compound ,  hydroxy ketone
Semi thesaurus term： 介入研究 ,  食事摂取量 , 【Automatic Indexing@JST】

Author keywords (5)： adverse effects ,  drug interaction ,  nephrotoxicity ,  quercetin ,  tumor promotion

JST classification (1)： Food chemistry,nutritional value  (FJ01020J)

Substance index (1)： Quercetin

Terms in the title (3)： 栄養補助食品 ,  ケルセチン ,  安全性