Art

J-GLOBAL ID：201802235385916183   Reference number：18A0505886

下痢性貝毒検査体制の高度化がもたらしたホタテガイ養殖への影響

Author (1)： SUZUKI TOSHIYUKI (水産研究・教育機構 中央水産研 水産物応用開発研究セ)
Material： JMOAレポート
Issue： 15  Page： 14P  Publication year： Feb. 2018 
JST Material Number： L8249A  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *Patinopecten yessoensis ,  culture(fisheries) ,  *shellfish toxin ,  food evaluation ,  food hygiene ,  food regulation ,  Aomori prefecture ,  fisheries ,  LC-MS analysis ,  tandem mass spectrometry ,  food analysis ,  standard substance ,  food safety ,  acetal ,  spiro-compound ,  oxygen heterocyclic compound ,  olefin compound ,  secondary alcohol ,  hydroxy acid
Semi thesaurus term： LC/MS/MS ,  イエッソトキシン類 ,  ペクテノトキシン類 ,  *diarrhetic shellfish toxin ,  *shellfish aquaculture ,  official method

JST classification (2)： Animal aquatic foods  (FJ13020C) ,  Food evaluation and control  (FJ01054G)

Substance index (1)： Okadaic acid

Reference (12)：

• FAO ed. “Assessment and management of biotoxin risks in bivalve molluscs (FAO Fisheries and Aquaculture Technical Paper 551)” Rome, Italy, 2011, (ISBN 978-92-5-107003-1).
• Yasumoto T., Murata M. (1993): Marine toxins, Chem. Rev., 93, 1897-1909.
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• Suzuki T., Mitsuya T., Matsubara H., Yamasaki M. (1998): Determination of pectenotoxin-2 after solid phase extraction from seawater and from the dinoflagellate Dinophysis fortii by liquid chromatography with electrospray mass spectrometry and ultraviolet detection. Evidence of oxidation of pectenotoxin-2 to pectenotoxin-6 in scallops. J. Chromatogr. A, 815, 155-160.
• Miles C.O., Wilkins A.L., Munday R., Dines M.H., Hawkes A.D., Briggs L.R., Sandvik M., Jensen D.J., Cooney J.M., Holland P.T., Quilliam M.A., MacKenzie A.L., Beuzenberg V., Towers N.R. (2004): Isolation of pectenotoxin-2 from Dinophysis acuta and its conversion to pectenotoxin-2 seco acid, and preliminary assessment of their acute toxicities. Toxicon, 43, 1-9.

Terms in the title (5)： 下痢性貝毒 ,  検査体制 ,  高度化 ,  ホタテガイ ,  養殖