Art

J-GLOBAL ID：201802241541992789   Reference number：18A0788015

Prevalence and Antibiotic Resistance against Tetracycline in Campylobacter jejuni and C. coli in Cattle and Beef Meat from Selangor, Malaysia

マレーシア,Selangorのウシ及び牛肉中のCampylobacter jejuni及びC.coliにおけるテトラサイクリンに対する有病率及び抗生物質耐性【JST・京大機械翻訳】

Author (15)： Premarathne Jayasekara M. K. J. K. (Faculty of Food Science and Technology, Food Safety Research Center, Universiti Putra Malaysia) ,  Premarathne Jayasekara M. K. J. K. (Department of Livestock and Avian Science, Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka) ,  Anuar Aimi S. (Faculty of Food Science and Technology, Food Safety Research Center, Universiti Putra Malaysia) ,  Thung Tze Young (Faculty of Food Science and Technology, Food Safety Research Center, Universiti Putra Malaysia) ,  Satharasinghe Dilan A. (Institute of Bio Science, Universiti Putra Malaysia) ,  Satharasinghe Dilan A. (Department of Basic Veterinary Science, Faculty of Veterinary Medicine and Animal Science, University of Peradeniya) ,  Jambari Nuzul Noorahya (Food Safety Research Center (FOSREC), Faculty of Food Science and Technology, Universiti Putra Malaysia) ,  Abdul-Mutalib Noor-Azira (Food Safety Research Center (FOSREC), Faculty of Food Science and Technology, Universiti Putra Malaysia) ,  Huat John Tang Yew (Faculty of Food Technology, Universiti Sultan Zainal Abidin) ,  Basri Dayang F. (Faculty of Health Sciences, School of Diagnostic and Applied Health Sciences, Universiti Kebangsaan Malaysia) ,  Rukayadi Yaya (Faculty of Food Science and Technology, Food Safety Research Center, Universiti Putra Malaysia) ,  Nakaguchi Yoshitsugu (Center for Southeast Asian Studies, Kyoto University) ,  Nishibuchi Mitsuaki (Center for Southeast Asian Studies, Kyoto University) ,  Radu Son (Faculty of Food Science and Technology, Food Safety Research Center, Universiti Putra Malaysia) ,  Radu Son (Laboratory of Food Safety and Food Integrity, Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia)
Material： Frontiers in Microbiology (Web)
Volume： 8  Page： 2254  Publication year： 2017 
JST Material Number： U7080A  ISSN： 1664-302X  Document type： Article
Article type： 原著論文  Country of issue： Switzerland (CHE)  Language： ENGLISH (EN)

Abstract/Point： Campylobacter is a major foodb...

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Thesaurus term： *morbidity ,  *Campylobacter jejuni ,  Public Health ,  consumer ,  surveillance ,  Safety ,  *antibiotics ,  human ,  *Malaysia ,  Escherichia coli ,  *beef ,  multiplex PCR ,  *Campylobacter ,  Foodborne pathogens ,  *microorganism ,  *Spiral bacteria ,  *antibacterial drug ,  *antimicrobial drug ,  *drug ,  *meat ,  enol ,  aromatic ketone ,  phenolic compound ,  carboxamide ,  enone ,  polynuclear aromatic compound ,  aminoalcohol ,  keto acid ,  diketone ,  tertiary amine ,  hydroxy acid ,  hydroxy ketone ,  polyol
Semi thesaurus term： *Campylobacter ,  食品媒介病原菌 , 【Automatic Indexing@JST】

Author keywords (5)： Campylobacter ,  prevalence ,  beef ,  antibiotic suspetibility ,  MPN-PCR

JST classification (2)： Food contamination  (FJ01053P) ,  Animal infectious diseases caused by bacteria  (FE02023A)

Substance index (1)： Tetracycline

Terms in the title (7)： マレーシア ,  ウシ ,  牛肉 ,  Campylobacter ,  テトラサイクリン ,  有病率 ,  抗生物質耐性