About Shanakhat Hina
About Department of Agricultural Sciences, University of Naples Federico II, Naples, Italy
About Sorrentino Angela
About Centre for Food Innovation and Development in the Food Industry, University of Naples Federico II, Naples, Italy
About Raiola Assunta
About Centre for Food Innovation and Development in the Food Industry, University of Naples Federico II, Naples, Italy
About Romano Annalisa
About Department of Agricultural Sciences, University of Naples Federico II, Naples, Italy
About Romano Annalisa
About Centre for Food Innovation and Development in the Food Industry, University of Naples Federico II, Naples, Italy
About Masi Paolo
About Department of Agricultural Sciences, University of Naples Federico II, Naples, Italy
About Masi Paolo
About Centre for Food Innovation and Development in the Food Industry, University of Naples Federico II, Naples, Italy
About Cavella Silvana
About Department of Agricultural Sciences, University of Naples Federico II, Naples, Italy
About Cavella Silvana
About Centre for Food Innovation and Development in the Food Industry, University of Naples Federico II, Naples, Italy
About Journal of the Science of Food and Agriculture
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About Safety
About food
About cereal
About animal
About aflatoxin
About detoxication
About food processing
About human
About detection limit
About mycotoxin
About secondary metabolite
About Fumonisins
About Ochratoxins
About alicyclic compound
About oxygen heterocyclic compound
About bridged compound
About tricyclic sesquiterpene
About マイコトキシン汚染
About aflatoxins
About ochratoxins
About trichothecenes
About fumonisins
About detoxification
About new analytical methods
About Food contamination
About General
About Trichothecene
About 穀類
About 還元
About マイコトキシン
About 分析
About 戦略