Art

J-GLOBAL ID：201802247273756082   Reference number：18A2055008

Effect of Preload of Soy Protein Isolate and Its Peptide on Postprandial Glycemic and Gastric Emptying Responses in Healthy Humans

食事前の大豆たん白質と大豆ペプチドの摂取が食後の血糖調節ならびに胃排出に及ぼす影響

Author (7)： KASHIMA HIDEAKI (県立広島大) ,  FUJIMOTO MASAKI (県立広島大) ,  EGUCHI KOHEI (県立広島大) ,  ENDO(YAMAOKA) MASAKO (県立広島大) ,  MIURA AKIRA (県立広島大) ,  KOBAYASHI TOSHIO (広島大 医歯薬保健学研究院 統合健康科学部門) ,  FUKUBA YOSHIYUKI (県立広島大)
Material： 大豆たん白質研究  (研究報告会記録)
Volume： 19  Page： 121-125  Publication year： Jun. 2017 
JST Material Number： L0927B  ISSN： 1344-4050  CODEN： DTKEFV  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *soybean protein ,...
Semi thesaurus term： Postprandial hyperglycemia ,...

Register(free) or Log In to access     To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=18A2055008&from=J-GLOBAL&jstjournalNo=L0927B") }}

JST classification (1)： Biological function  (EB03040U)

Reference (9)：

• Ma J, Stevens JE, Cukier K, Maddox AF, Wishart JM, Jones KL, Clifton PM, Horowitz M and Rayner CK (2009): Eff ects of a protein ‘preload' on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes. Diabetes Care, 32, 1600-1602.
• Akhavan T, Luhovyy BL, Brown PH, Cho CE and Anderson GH (2010): Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults. Am J Clin Nutr, 91, 966-975.
• Kashima H, Uemoto S, Eguchi K, Endo (Yamaoka) M, Miura A, Kobayashi T and Fukuba Y (2016): Effect of soy protein isolate preload on postprandial glycemic control in healthy humans. Nutrition, 32, 965-969.
• Ministry of Health, Labour, and Welfare of Japan. Dietary Reference Intakes for Japanese, 2015. [in Japanese]. http://www.mhlw.go.jp/file/05-Shingikai-10901000-Kenkoukyoku-Soumuka/0000083869.pdf. (Accessed Dec 17,2015).
• Del Prato S (2003): Loss of early insulin secretion leads to postprandial hyperglycaemia. Diabetologia, 46, M2-8.

Terms in the title (6)： 食事 ,  大豆たん白質 ,  大豆ペプチド ,  摂取 ,  食後 ,  胃排出