Art
J-GLOBAL ID:201802264082551476
Reference number:18A0603343
徹底解説!膵頭十二指腸切除の手術手技 術後管理 術後栄養管理
Author (1):
Material:
Volume:
73
Issue:
3
Page:
363-368
Publication year:
Mar. 20, 2018
JST Material Number:
Z0241B
ISSN:
0386-9857
Document type:
Article
Country of issue:
Japan (JPN)
Language:
JAPANESE (JA)
Terms in the title (4):
Terms in the title
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