Art

J-GLOBAL ID：201802278878341164   Reference number：18A1845130

オーストラリアWAGYU牛肉に対するDNA鑑定法の適用

Author (1)： MANNEN HIDEYUKI (神戸大 大学院農学研究科)
Material： 畜産技術  (Livestock Technology)
Issue： 761  Page： 11-14  Publication year： Oct. 01, 2018 
JST Material Number： Y0328A  ISSN： 0389-1348  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： beef cattle ,  region ,  *beef ,  *differentiation (identify) ,  Food Analysis ,  evaluation ,  quality assurance ,  prevention ,  Japanese cattle ,  *DNA examination ,  quality assessment ,  mimesis ,  *meat
Semi thesaurus term： オーストラリア産 ,  *Wagyu牛肉 ,  mimesis

JST classification (2)： Raw meat quality and treatments  (FJ12032O) ,  Food analysis  (FJ01030U)

Reference (7)：

• Kawaguchi F, Kitamura Y, Nakajima R, Takahashi M, Goto H, Washida Y, Yamamoto Y, Sasazaki S, Mannen H. 2018. Application of DNA markers for discrimination between Japanese and Australian Wagyu beef. Anim. Sci. J. 89,257-258.
• Komatsu M, Yasuda Y, Matias JM, Niibayashi T, Abe-Nishimura A, Kojima T, et al. 2004. Mitochondrial DNA polymorphisms of D-loop and three coding regions (ND2, ND4, ND5) in three Philippine native cattle: indicus and taurus maternal lineages. Nihon Chikusan Gakkaiho 75, 363-378.
• Sasazaki S, Itoh K, Arimitsu S, Imada T, Takasuga A, Nagaishi H, Takano S, Mannen H, Tsuji S. 2004. Development of Breed Identification Markers derived from AFLP in beef cattle. Meat Sci. 67:275-280.
• Sasazaki S, Hosokawa D, Ishihara R, Aihara H, Oyama K, Mannen H. 2011. Development of discrimination markers between Japanese domestic and imported beef. Animal Science Journal 82, 67-72.
• Sasazaki S, Mutoh H, Tsurifune K, Mannen H. 2007. Development of DNA markers for discrimination between domestic and imported beef. Meat Science 77, 161-166.

Terms in the title (3)： オーストラリア ,  牛肉 ,  DNA鑑定法