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J-GLOBAL ID：201802282030155455   Reference number：18A1493706

Opposite Accumulation Patterns of Two Glycoside Hydrolase Family 3 α-L-Arabinofuranosidase Proteins in Avocado Fruit during Ripening

成熟中のアボカド果実における2つのグリコシドヒドロラーゼファミリー3α-L-アラビノフラノシダーゼ蛋白質の反対の蓄積パターン

Author (17)： Kamiyoshihara Yusuke (College of Bioresource Sciences, Nihon University) ,  Mizuno Shinji (College of Bioresource Sciences, Nihon University) ,  Azuma Mirai (College of Bioresource Sciences, Nihon University) ,  Miyohashi Fumika (Kanagawa Agricultural Technology Center) ,  Yoshida Makoto (Kanagawa Agricultural Technology Center) ,  Matsuno Junko (Aichi Agricultural Research Center) ,  Takahashi Sho (Graduate School of Bioresource Sciences, Nihon University) ,  Abe Shin (College of Bioresource Sciences, Nihon University) ,  Abe Shin (Graduate School of Bioresource Sciences, Nihon University) ,  Shiba Hajime (College of Bioresource Sciences, Nihon University) ,  Shiba Hajime (Graduate School of Bioresource Sciences, Nihon University) ,  Watanabe Keiichi (College of Bioresource Sciences, Nihon University) ,  Watanabe Keiichi (Graduate School of Bioresource Sciences, Nihon University) ,  Inoue Hiroaki (College of Bioresource Sciences, Nihon University) ,  Inoue Hiroaki (Graduate School of Bioresource Sciences, Nihon University) ,  Tateishi Akira (College of Bioresource Sciences, Nihon University) ,  Tateishi Akira (Graduate School of Bioresource Sciences, Nihon University)
Material： Horticulture Journal  (Hortic J)
Volume： 87  Issue： 3  Page： 430-435(J-STAGE)  Publication year： 2018 
JST Material Number： F0626A  ISSN： 2189-0102  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *glycosidic linkage hydrolase ,...
Semi thesaurus term： *alpha-L-arabinofuranosidase ,...

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Author keywords (4)： arabinan ,  arabinose ,  cell wall ,  1-MCP

JST classification (3)： Fruits and processed fruit products  (FJ11030Z) ,  Enzyme physiology  (EH02020J) ,  Gene expression  (EC02040Q)

Substance index (2)： Ethylene ,  1-Methylcyclopropene

Reference (28)：

• Brummell, D. A. 2006. Cell wall disassembly in ripening fruit. Funct. Plant Biol. 33: 103-119.
• Brummell, D. A., V. Dal Cin, S. Lurie, C. H. Crisosto and J. M. Labavitch. 2004. Cell wall metabolism during the development of chilling injury in cold-stored peach fruit: association of mealiness with arrested disassembly of cell wall pectins. J. Exp. Bot. 55: 2041-2052.
• Cantarel, B. L., P. M. Coutinho, C. Rancurel, T. Bernard, V. Lombard and B. Henrissat. 2009. The carbohydrate-active enzymes database (CAZy): an expert resource for glycogenomics. Nucl. Acids Res. 37 (Suppl. 1): D233-D238.
• Davies, G. J., T. M. Gloster and B. Henrissat. 2005. Recent structural insights into the expanding world of carbohydrate-active enzymes. Curr. Opin. Struct. Biol. 15: 637-645.
• Di Santo, M. C., E. A. Pagano and G. O. Sozzi. 2009. Differential expression of α-l-arabinofuranosidase and α-l-arabinofuranosidase/β-d-xylosidase genes during peach growth and ripening. Plant Physiol. Biochem. 47: 562-569.

Terms in the title (8)： 成熟 ,  アボカド ,  果実 ,  グリコシドヒドロラーゼ ,  ファミリー ,  α-L-アラビノフラノシダーゼ ,  蛋白質 ,  蓄積