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J-GLOBAL ID:201802286509808607   Reference number:18A0594724

Co-ingestion of milk and glucose promotes post-exercise glycogen resynthesis in mouse skeletal muscle and liver

運動後の糖質・牛乳混合物の摂取がマウス骨格筋および肝臓におけるグリコーゲン回復に及ぼす影響
Author (6):
Material:
Volume: 10  Page: 38-47  Publication year: Jan. 20, 2017 
JST Material Number: L8420A  ISSN: 2188-8922  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Category name(code) classified by JST.
Sport medicine  ,  Animal metabolism and nutrition in general 
Reference (13):
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  • Ivy, J.L., Katz, A.L., Cutler, C.L., et al.: Muscle glycogen synthesis after exercise: effect of time of carbohydrate ingestion, J. Appl. Physiol., 64, 1480-1485 (1988)
  • Jentjens, R., Jeukendrup, A.: Determinants of post-exercise glycogen synthesis during short-term recovery, Sports. Med., 33, 117-144 (2003)
  • Zawadzki, K.M., Yaspelkis III, B.B., Ivy, J.L.: Carbohydrate-protein complex increases the rate of muscle glycogen storage after exercise, J. Appl. Physiol., 72, 1854-1859 (1992)
  • Kim, W., Egan, J.M.: The role of incretins in glucose homeostasis and diabetes treatment, Pharmacol. Rev., 60, 470-512 (2008)
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