2016 - 2018 Evaluation of toxicity of organic arsenic compounds in marine products used for Japanese food and search of toxicity-reducing
Papers (9):
Zhaoqing Lyu, Kouji H. Harada, Sungmin Kim, Tomoko Fujitani, Yang Cao, Toshiaki Hitomi, Yukiko Fujii, Younglim Kho, Kyungho Choi. Exposure to phthalate esters in Japanese females in Kyoto, Japan from 1993 to 2016: Temporal trends and associated health risks. Environment International. 2022. 165. 107288-107288
Arthit Phosri, Yang Cao, Mariko Harada Sassa, Kouji H. Harada. Socio-economic factors do also matter: comments on the article “Can climatic factors explain the differences in COVID-19 incidence and severity across the spanish regions?: an ecological study”. Environmental Health. 2021. 20. 1
Manal A. M. Mahmoud, Hosnia Abdel-Mohsein, Usama Mahmoud, Zhaoqing Lyu, Sani Rachman Soleman, Meng Li, Tomoko Fujitani, Mariko Harada Sassa, Yukiko Fujii, Yang Cao, et al. Systematic Review Protocol for the Current State of Chemical Exposure in Infants via Breast Milk, Artificial Milk and Dairy Products. International Journal of Environmental Research and Public Health. 2021. 18. 9. 4436-4436
Kabata R, Okuda H, Noguchi A, Kondo D, Fujiwara M, Hata K, Kato Y, Ishikawa K, Tanaka M, Sekine Y, et al. Familial episodic limb pain in kindreds with novel Nav1.9 mutations. PloS one. 2018. 13. 12. e0208516