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J-GLOBAL ID：201902005694207341   Reference number：19S2980391

Molecular characterization and protein analysis of the cap region, which is essential for encapsulation in Bacillus anthracis

Author (5)： Makino, S. I. (Department of Bacteriology, Institute of Medical Science, University of Tokyo, Minato-ku, Tokyo 108) ,  Uchida, I. (Department of Bacteriology, Institute of Medical Science, University of Tokyo, Minato-ku, Tokyo 108) ,  Terakado, N. (Department of Bacteriology, Institute of Medical Science, University of Tokyo, Minato-ku, Tokyo 108) ,  Sasakawa, C. (Department of Bacteriology, Institute of Medical Science, University of Tokyo, Minato-ku, Tokyo 108) ,  Yoshikawa, M. (Department of Bacteriology, Institute of Medical Science, University of Tokyo, Minato-ku, Tokyo 108)
Material： Journal of Bacteriology
Volume： 171  Issue： 2  Page： 722-730  Publication year： 1989 
JST Material Number： SCOPUS  ISSN： 0021-9193  CODEN： JOBAA 
Country of issue： United States (USA)  Language： English (EN)

Terms in the title (3)： CAP ,  IS ,  Bacillus