Art

J-GLOBAL ID：201902012833323820   Reference number：19S2962614

Rigor-Mortis Progress of Sardine and Mackerel in Association with ATP Degradation and Lactate Accumulation

Author (6)： Hashimoto, Kanehisa (Laboratory Of Marine Biochemistry, Faculty Of Agriculture, The University Of Tokyo) ,  Kamal, Mohamed (Laboratory Of Marine Biochemistry, Faculty Of Agriculture, The University Of Tokyo) ,  Ushio, Hideki (Laboratory Of Marine Biochemistry, Faculty Of Agriculture, The University Of Tokyo) ,  Watabe, Shugo (Laboratory Of Marine Biochemistry, Faculty Of Agriculture, The University Of Tokyo) ,  Ioka, Hisashi (Shimane Prefectural Fisheries Experimental Station) ,  Iwamoto, Muneaki (Shimane Prefectural Fisheries Experimental Station)
Material： Nippon Suisan Gakkaishi (Japanese Edition)
Volume： 55  Issue： 10  Page： 1833-1839  Publication year： 1989 
JST Material Number： SCOPUS  ISSN： 0021-5392 
Language： English (EN)

Terms in the title (2)： PROGRESS ,  ATP