Art
J-GLOBAL ID：201902109077083724   Reference number：19S2007518

Glycoproteins: Characterization in a hybrid grape variety (Muscat Bailey A) juice, fermenting must, and resultant red wine

  • Publisher site Copy service
  • Access JDreamⅢ for advanced search and analysis.
Author (2)：
Yokotsuka, Koki

About Yokotsuka, Koki

(Institute of Enology and Viticulture, Yamanashi University)

About Institute of Enology and Viticulture, Yamanashi University

, 
Singleton, Vernon L.

About Singleton, Vernon L.

(Dept. of Viticulture and Enology, University of California)

About Dept. of Viticulture and Enology, University of California


Material：
American Journal of Enology and Viticulture

About American Journal of Enology and Viticulture


Volume： 48  Issue： 1  Page： 100-114  Publication year： 1997 
JST Material Number： SCOPUS  ISSN： 0002-9254  CODEN： AJEVA 
Country of issue： United States (USA)  Language： English (EN)
Terms in the title (1)：
Terms in the title
Keywords automatically extracted from the title.
GRAPE

About GRAPE


Return to Previous Page

TOP

BOTTOM