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J-GLOBAL ID：201902111890216884   Reference number：19S2348437

Length of hydrocarbon chain and antimicrobial action to gram-negative bacteria of fatty acyiated lysozyme

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Author (3)：
Ibrahim, Hisham Radwan

About Ibrahim, Hisham Radwan

(Department of Biochemistry, Faculty of Agriculture, Yamaguchi University)

About Department of Biochemistry, Faculty of Agriculture, Yamaguchi University

, 
Kobayashi, Kunihiko

About Kobayashi, Kunihiko

(Department of Biochemistry, Faculty of Agriculture, Yamaguchi University)

About Department of Biochemistry, Faculty of Agriculture, Yamaguchi University

, 
Kato, Akio

About Kato, Akio

(Department of Biochemistry, Faculty of Agriculture, Yamaguchi University)

About Department of Biochemistry, Faculty of Agriculture, Yamaguchi University


Material：
Journal of Agricultural and Food Chemistry®

About Journal of Agricultural and Food Chemistry®


Volume： 41  Issue： 7  Page： 1164-1168  Publication year： 1993 
JST Material Number： SCOPUS  ISSN： 0021-8561 
Language： English (EN)

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