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J-GLOBAL ID：201902203204279745   Reference number：19S1217650

Ingested quercetin but not rutin increases accumulation of hepatic β-carotene in BALB/c mice

Author (5)： Bando, Noriko (Department of Food Science, Graduate School of Nutrition and Biosciences, The University of Tokushima) ,  Muraki, Naomi (Department of Food Science, Graduate School of Nutrition and Biosciences, The University of Tokushima) ,  Murota, Kaeko (Department of Food Science, Graduate School of Nutrition and Biosciences, The University of Tokushima) ,  Terao, Junji (Department of Food Science, Graduate School of Nutrition and Biosciences, The University of Tokushima) ,  Yamanishi, Rintaro (Department of Food Science, Graduate School of Nutrition and Biosciences, The University of Tokushima)
Material： Molecular Nutrition and Food Research
Volume： 54  Issue： SUPPL. 2  Page： S261-S267  Publication year： 2010 
JST Material Number： SCOPUS  ISSN： 1613-4125 
Country of issue： Germany (DEU)  Language： English (EN)

Terms in the title (2)： BALB ,  MICE