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J-GLOBAL ID：201902207430428651   Reference number：19S1419796

Effects of glucose and meal ingestion on incretin secretion in Japanese subjects with normal glucose tolerance

Author (11)： Yamane, Shunsuke (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Harada, Norio (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Hamasaki, Akihiro (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Muraoka, Atsushi (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Joo, Erina (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Suzuki, Kazuyo (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Nasteska, Daniela (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Tanaka, Daisuke (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Ogura, Masahito (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Harashima, Shin-Ichi (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University) ,  Inagaki, Nobuya (Department of Diabetes and Clinical Nutrition, Graduate School of Medicine, Kyoto University)
Material： Journal of Diabetes Investigation
Volume： 3  Issue： 1  Page： 80-85  Publication year： 2012 
JST Material Number： SCOPUS  ISSN： 2040-1116 
Country of issue： United Kingdom (GBR)  Language： English (EN)