Art

J-GLOBAL ID：201902210314109787   Reference number：19S1160220

Changes in acid invertase activity and sugar contents in lettuce during storage at ambient temperature

Author (5)： Suthumchai, Wanraya (Department of Bioresource Production, Faculty of Agriculture, Kagawa University) ,  Suthumchai, Wanraya (Postharvest Horticulture Laboratory, Faculty of Agriculture, Kagawa University) ,  Matsui, Toshiyuki (Department of Bioresource Production, Faculty of Agriculture, Kagawa University) ,  Kawada, Kazuhide (Department of Bioresource Production, Faculty of Agriculture, Kagawa University) ,  Kosugi, Yusuke (Department of Bioresource Production, Faculty of Agriculture, Kagawa University)
Material： Asian Journal of Plant Sciences
Volume： 5  Issue： 2  Page： 304-310  Publication year： 2006 
JST Material Number： SCOPUS  ISSN： 1682-3974 
Country of issue： Pakistan (PAK)  Language： English (EN)