Art

J-GLOBAL ID：201902212881331043   Reference number：19S1447062

Radioprotective effect of alk(en)yl thiosulfates derived from allium vegetables against DNA damage caused by x-ray irradiation in cultured cells: Antiradiation potential of onions and garlic

Author (8)： Chang, Hye-Sook (Laboratory of Clinical Pathology, Department of Veterinary Medicine, Kagoshima University) ,  Yabuki, Akira (Laboratory of Clinical Pathology, Department of Veterinary Medicine, Kagoshima University) ,  Yamato, Osamu (Laboratory of Clinical Pathology, Department of Veterinary Medicine, Kagoshima University) ,  Endoh, Daiji (Department of Veterinary Radiology, School of Veterinary Medicine, Rakuno Gakuen University) ,  Ishida, Yushi (Department of Veterinary Radiology, School of Veterinary Medicine, Rakuno Gakuen University) ,  Hayashi, Masanobu (Department of Veterinary Radiology, School of Veterinary Medicine, Rakuno Gakuen University) ,  Takahashi, Hiroyuki (Information Systems Department, Industrial Research Institute, Hokkaido Research Organization) ,  Ozawa, Shuji (Laboratory of Natural Products Chemistry, Department of Sustainable Agriculture, Rakuno Gakuen University)
Material： The Scientific World Journal
Volume： 2012  Publication year： 2012 
JST Material Number： SCOPUS  ISSN： 1537-744X 
Country of issue： United Kingdom (GBR)  Language： English (EN)

Terms in the title (3)： ALK ,  Allium ,  DNA