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J-GLOBAL ID：201902215622160329   Reference number：19S0598793

Genetic distance in the whole-genome perspective on Listeria monocytogenes strains F2-382 and NIHS-28 that show similar subtyping result

Author (6)： Kyoui, Daisuke (Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology) ,  Takahashi, Hajime (Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology) ,  Miya, Satoko (Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology) ,  Kuda, Takashi (Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology) ,  Kimura, Bon (Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology) ,  Igimi, Shizunobu (Division of Biomedical Food Research, National Institute of Health Science)
Material： BMC Microbiology
Volume： 14  Issue： 1  Publication year： 2014 
JST Material Number： SCOPUS  ISSN： 1471-2180 
Country of issue： United Kingdom (GBR)  Language： English (EN)

Terms in the title (1)： Listeria