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J-GLOBAL ID：201902217339190885   Reference number：19S0651135

Mechanism for retardation of amyloid fibril formation by sugars in Vλ6 protein

Author (7)： Abe, Masahiro (Department of Protein Structure, Function and Design, Graduate School of Pharmaceutical Sciences, Kyushu University) ,  Abe, Yoshito (Department of Protein Structure, Function and Design, Graduate School of Pharmaceutical Sciences, Kyushu University) ,  Mishima, Tomonori (Department of Protein Structure, Function and Design, Graduate School of Pharmaceutical Sciences, Kyushu University) ,  Ueda, Tadashi (Department of Protein Structure, Function and Design, Graduate School of Pharmaceutical Sciences, Kyushu University) ,  Ohkuri, Takatoshi (Department of Pharmaceutical Sciences, Sojo University) ,  Monji, Akira (Department of Neuropsychiatry, Graduate School of Medical Sciences, Kyushu University) ,  Kanba, Shigenobu (Department of Neuropsychiatry, Graduate School of Medical Sciences, Kyushu University)
Material： Protein Science
Volume： 22  Issue： 4  Page： 467-474  Publication year： 2013 
JST Material Number： SCOPUS  ISSN： 0961-8368  CODEN： PRCIE 
Country of issue： United States (USA)  Language： English (EN)