About Fuji Yushiro
About Department of Food Bioscience and Biotechnology, College of Bioresource Sciences, Nihon University, Kanagawa, Japan
About Ohtsuki Takashi
About Department of Food Bioscience and Biotechnology, College of Bioresource Sciences, Nihon University, Kanagawa, Japan
About Matsufuji Hiroshi
About Department of Food Bioscience and Biotechnology, College of Bioresource Sciences, Nihon University, Kanagawa, Japan
About ACS Omega
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About precursor(substance)
About metabolite
About fluorescence
About lamina
About complex(substance)
About liquid chromatography
About amino acid
About aromatic compound
About primary amine
About phenolic compound
About catecholamine
About olefin compound
About polyphenol
About unsaturated carboxylic acid
About deoxysugar
About sugar ester
About pyranoside
About mannoside
About glucoside
About carboxylate(ester)
About diol
About 器官
About Miscellaneous analytical methods of organic compounds
About Crude drugs in general
About Phenylalanine
About Tyrosine
About Hydroxytyrosol
About Dopamine
About Tyrosol
About Tyramine
About Caffeic acid
About Acteoside
About ゴマ
About 植物
About アクテオシド
About 蓄積
About 細胞内局在