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J-GLOBAL ID:201902230157049401   Reference number:19A1872552

A literature review regarding the status of and future challenges in the provision of pre- and post- natal dietary guidance by midwives

助産師による出産前後の食事指導の実際と今後の課題に関する文献レビュー
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Volume: 60  Issue:Page: 437-445  Publication year: Jul. 2019 
JST Material Number: Y0398A  ISSN: 0388-1512  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Public health  ,  Clinical gynecology and obstetrics in general 
Reference (18):
  • 厚生労働省. 母性, 乳幼児に対する健康診査及び保健指導の実施について. 1996. <https://www.mhlw.go.jp/web/t_doc?dataId=00ta9658&dataType=1&pageNo=1> (アクセス : 2018年9月5日)
  • 厚生労働省. 日本人の食事摂取基準. 2005. <https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/kenkou/eiyou/syokuji_kijyun.html> (アクセス : 2018年7月6日)
  • 厚生労働省. 妊産婦のための食生活指針. 2005. <http://www.mhlw.go.jp/houdou/2006/02/h0201-3a.html> (アクセス : 2018年5月30日)
  • 厚生労働省. 妊産婦のための食事バランスガイド. 2005. <http://www.mhlw.go.jp/houdou/2006/02/dl/h0201-3b02.pdf> (アクセス : 2018年5月30日)
  • 臼井淳美. 授乳期の母親の栄養~母親の立場から~. 日本母乳哺育学会雑誌. 2017, 1 (2), 142-144
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