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J-GLOBAL ID:201902240603713023   Reference number:19A0772531

Effects of Bacterial Proliferation and Soluble Carbohydrate Levels on the Vase Life of Cut Dahlia (Dahlia variabilis) Flowers

カットダリア(Dahlia variabilis)花の生存期間に及ぼす細菌増殖と可溶性炭水化物レベルの影響
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Volume: 88  Issue:Page: 106-115(J-STAGE)  Publication year: 2019 
JST Material Number: F0626A  ISSN: 2189-0102  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Flowering plants(=ornamental plants)and flowering trees  ,  Plant biochemistry  ,  Plant physiology in general 
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