About Yamazaki Tomomi
About Department of Nutritional Science, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
About Li Dongyang
About Department of Nutritional Science, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
About Li Dongyang
About The Graduate School of Humanities and Sciences, Ochanomizu University, 2-1-1 Otsuka, Bunkyo-ku, Tokyo 112-8610, Japan
About Ikaga Reina
About Department of Nutritional Science, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
About International Journal of Molecular Sciences (Web)
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About gene expression
About alcohol
About transcription factor
About Fatty Liver
About Life Style
About drinking
About fish oil
About Obesity
About Lipogenesis
About food ingredient
About conglycinin
About beta-conglycinin
About molecular genetic phenomenon
About polyene
About omega-3 fatty acid
About unsaturated fatty acid
About hexose
About ketose
About β-conglycinin
About fish oil
About NAFLD
About alcohol-induced fatty liver
About PPARγ2
About Metabolic diseases,nutritional diseases in general.
About Digestive system diseases
About Docosahexaenoic acid
About Eicosapentaenoic Acid
About Fructose
About 脂肪肝
About 食品成分
About 大豆蛋白質
About β-コングリシニン
About 魚油