Art

J-GLOBAL ID：201902275872985061   Reference number：19A2027990

Characterization of α-Glucosidase Inhibitor/Cyclodextrin Complex Prepared by Freeze-Drying

凍結乾燥により調製したα-グルコシダーゼ阻害剤/シクロデキストリン複合体の特性化【JST・京大機械翻訳】

Author (5)： Inoue Yutaka (Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, 1-1 Keyakidai, Sakado-shi, Saitama 3500295, Japan) ,  Narumi Sachie (Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, 1-1 Keyakidai, Sakado-shi, Saitama 3500295, Japan) ,  Mitsumori Akiho (Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, 1-1 Keyakidai, Sakado-shi, Saitama 3500295, Japan) ,  Murata Isamu (Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, 1-1 Keyakidai, Sakado-shi, Saitama 3500295, Japan) ,  Kanamoto Ikuo (Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, 1-1 Keyakidai, Sakado-shi, Saitama 3500295, Japan)
Material： Journal of Pharmaceutics (Web)
Volume： 2018  Page： Null  Publication year： 2018 
JST Material Number： U7787A  ISSN： 2090-9918  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Abstract/Point： Miglitol (MT) is an α-glucosid...

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Thesaurus term： alpha-amylase ,  *cyclodextrin ,  intermolecular interaction ,  weight loss ,  *characterization ,  *alpha-glucosidase ,  type 2 diabetes mellitus ,  *complex(substance) ,  NOESY ,  mole ratio ,  *freeze drying ,  biological activity
Semi thesaurus term： TG-DTA ,  物理化学的性質 ,  *αグルコシダーゼ阻害剤 , 【Automatic Indexing@JST】

JST classification (2)： Food chemistry,nutritional value  (FJ01020J) ,  Treatment for metabolic diseases,nutritional diseases.  (GD05030F)

Reference (19)：

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Terms in the title (7)： 凍結乾燥 ,  調製 ,  α-グルコシダーゼ ,  阻害剤 ,  シクロデキストリン ,  複合体 ,  特性化