Art

J-GLOBAL ID：201902278746700853   Reference number：19A2853624

Optical scattering from tomato juice

トマトジュースからの光散乱【JST・京大機械翻訳】

Author (5)： Katsumata Toru (Faculty of Science and Engineering, Toyo University, 2100 Kujirai, Kawagoe, Saitama, 350-8585, Japan) ,  Aizawa Hiroaki (Faculty of Science and Engineering, Toyo University, 2100 Kujirai, Kawagoe, Saitama, 350-8585, Japan) ,  Komuro Shuji (Faculty of Science and Engineering, Toyo University, 2100 Kujirai, Kawagoe, Saitama, 350-8585, Japan) ,  Ito Shigeo (Faculty of Science and Engineering, Toyo University, 2100 Kujirai, Kawagoe, Saitama, 350-8585, Japan) ,  Matsumoto Takeshi (Matsumoto Precision Co., Ltd, 3-2-17 Kagiyama, Iruma, Saitama, 350, Japan)
Material： Optik  (International Journal for Light and Electron Optics)
Volume： 199  Page： Null  Publication year： 2019 
JST Material Number： D0251A  ISSN： 0030-4026  Document type： Article
Article type： 原著論文  Country of issue： Netherlands (NLD)  Language： ENGLISH (EN)

Abstract/Point： Optical scattering spectra and...

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Thesaurus term： backward scattering ,  coloring matter ,  wavelength ,  calibration curve ,  sugar content ,  *tomato ,  forward scattering ,  *tomato juice ,  *optical scattering ,  quality control ,  refractive index ,  *scattering ,  photoirradiation ,  angular distribution ,  tungsten halogen lamp

Author keywords (5)： Optical scattering ,  Angular distribution ,  Tomato juice ,  Sugar concentration ,  Refractive index

JST classification (2)： Light emitting devices  (NC03082G) ,  Luminescence of inorganic compounds  (BM08093J)

Terms in the title (2)： トマトジュース ,  光散乱