Art

J-GLOBAL ID：201902281081557157   Reference number：19A0843083

Temporal changes of abomasal contents and volumes in calves fed milk diluted with oral rehydration salt solution

経口再水和塩溶液で希釈した牛乳を供給した子ウシにおける第四胃内容物および容積の時間的変化

Author (5)： MIYAZAKI Tamako (Department of Veterinary Medicine, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan) ,  MIYAZAKI Tamako (Department of Biological Chemistry and Food Sciences, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan) ,  OKADA Keiji (Department of Veterinary Medicine, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan) ,  YAMASHITA Tetsuro (Department of Biological Chemistry and Food Sciences, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan) ,  MIYAZAKI Masao (Department of Biological Chemistry and Food Sciences, Faculty of Agriculture, Iwate University, 3-18-8 Ueda, Morioka, Iwate 020-8550, Japan)
Material： Journal of Veterinary Medical Science (Web)
Volume： 81  Issue： 2  Page： 256-262(J-STAGE)  Publication year： 2019 
JST Material Number： U1094A  ISSN： 1347-7439  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： solution(liquid) ,  hydration ,  dilution ,  *cow milk ,  feeding(supply) ,  *cattle ,  *fourth stomach ,  gastrointestinal contents ,  volume ,  time course ,  curd ,  diarrhea ,  lactoglobulin ,  casein
Semi thesaurus term： rehydration solution ,  *calf ,  gastric contents ,  beta-lactoglobulin

Author keywords (5)： abomasum ,  calf ,  curd formation ,  diarrhea ,  oral rehydration therapy

JST classification (1)： Cattle  (FD02020Y)

Reference (31)：

• 1. Bachmann, L., Schmidt, B., Rauwolf, U., Wenge, J. and Coenen, M. 2012. Change of plasma volume, osmolality, and acid-base status in healthy calves after feeding of milk and water- and milk-based oral rehydration solutions. J. Dairy Sci. 95: 6006-6014.
• 2. Bachmann, L., Homeier, T., Arlt, S., Brueckner, M., Rawel, H., Deiner, C. and Hartmann, H. 2009. Influence of different oral rehydration solutions on abomasal conditions and the acid-base status of suckling calves. J. Dairy Sci. 92: 1649-1659.
• 3. Constable, P. 2003. Fluid and electrolyte therapy in ruminants. Vet. Clin. North Am. Food Anim. Pract. 19: 557-597.
• 4. Constable, P. D., Grünberg, W. and Carstensen, L. 2009. Comparative effects of two oral rehydration solutions on milk clotting, abomasal luminal pH, and abomasal emptying rate in suckling calves. J. Dairy Sci. 92: 296-312.
• 5. Cruywagen, C. W. 1990. Effect of curd forming of colostrum on absorption of immunoglobulin G in newborn calves. J. Dairy Sci. 73: 3287-3290.

Terms in the title (8)： 再水和 ,  塩溶 ,  希釈 ,  牛乳 ,  子ウシ ,  胃内容物 ,  容積 ,  時間的変化